Easy-To-Make Mocktail Recipes by Molly Mills

Each highly qualified sommelier represents a top market for Alto Adige wine distribution. The ambassadors are Omar Lima, a sommelier at Spago in Los Angeles Chris Struck, the beverage director for ilili restaurant in New York City and Tiffany Tobey, the wine director at Tower Club in Dallas. Both Southold’s New York and Texas wines were well-loved by the wine community and were served in top restaurants around the world. Meador shares via Instagram that the winery, which started in Long Island, New York, in 2012 and relocated to Texas in 2017, will begin a slow process of closing in order for the family to move to Bordeaux, France and take over another family’s wine estate.

2800 Indiana St., St.Regan Meador announces end of Southold Farm and Cellar Belly up to the bar and be part of the Miracle tradition. The OG of local holiday-themed pop-up bars. Reservations are available, but walk-ins are welcome. Louis holiday tiki bar and celebrate Christmas in the islands. Louis, 314.241.6200, ĭrinks at sippin’ santa at planter’s house // photo courtesy of planter’s house Reservations are available for two to 10 people. Enjoy tons of holiday merriment and photo ops galore. Louis, 314.771.2679, /frostedįor the fourth year in a row, Molly’s aims to prove Soulard isn’t just about Mardi Gras.

Live entertainment, food trucks and seasonal cocktails from STL Barkeep are just a few of the attractions at this pop-up. Louis Mills Blvd., Hazelwood, 314.528.2020, įrosted: A Holiday Cocktail Experience Piper Palm House A two-hour reservation includes a welcome cocktail and snacks, with additional drinks for purchase. Louis, 314.797.7530, ĭrinks at sippin’ santa at planter’s house // photo courtesy of planter’s houseĮnjoy Christmas-themed drinks and bites plus holiday karaoke and games. Reserve a table or drop in for first come, first served bar seating. This season, the expansive Budweiser Brew House at Ballpark Village hosts Tinsel Tavern, a pop-up bar with a festive food and drink menu and decor for days. Union Station’s Train Shed is transformed into a holiday wonderland, complete with a pop-up bar featuring seasonal tipples like the boozy HoCoCoa, made with decadent Ghirardelli cocoa. Louis, 314.241.8439, ĭrinks at up on the rooftop at three sixty // photo courtesy of three sixty Revel in over-the-top holiday decor, hot and cold seasonal drinks, plenty of food and the best view in town at the top of the Hilton St. Here’s a list of some of the season’s hottest holiday-themed spots. There’s no shortage of festive destinations to get you in a merry mood this year.

Easy-To-Make Mocktail Recipes by Molly Mills